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TOULOUSE CASSOULET
By dylan,
27th April 2017
MARINATED AND GRILLED CHIPOLATAS WITH VEGETABLES CHIPS
By dylan,
27th April 2017
SAUERKRAUTE
By dylan,
26th April 2017
ALSACE-STYLE HOT DOG
By dylan,
26th April 2017
SAUSAGE KEBABS ON ROSEMARY SKEWERS
By dylan,
26th April 2017
PAN-FRIED VEGETABLES WITH TOULOUSE SAUSAGE
By dylan,
26th April 2017
AUVERGNE HOTPOT
By dylan,
26th April 2017
MORTEAU SAUSAGE WITH RED LENTILS AND CONFIT TOMATOES
By dylan,
26th April 2017
SAUSAGES WITH PEARS, APPLES AND ONIONS
By dylan,
26th April 2017
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lescharcuteries
Ces asperges roulées dans une fine tranche de ven
Un plat plein de couleurs et de saveurs qui transf
Equilibre parfait entre gourmandise et fraîcheur
L'apéro se réinvente avec le jambon cru ! Enro
Rien de tel qu'une saucisse de Morteau pour ravir
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